Provence

Provence Milk Buns Chocolate & Cream Wassant 
Provence
17A Lorong Liput, Holland Village
Tel: 6467 6966
Opening Hours: 9.30am to 8.30pm, Mon to Fri; 8.30am to 8.30pm, Sat & Sun
Website: http://www.provence.com.sg/
Petit Provence
#B1-29 Central Shopping Centre
6 Eu Tong Sen Street
Tel: 6534 9029
Opening Hours: 11am to 10pm daily
Website: http://www.provence.com.sg/petit/index.html

It may be called Provence, but its European breads are given a Japanese twist. Owned by qualified Japanese baker Yoshiaki Matsumoto, 36, the bakery employs seven Japanese and local bakers in its kitchen behind. It uses high-quality wheat imported from France, and every loaf is measured, mixed, kneaded and finished by hand.

The Petite Provence at Central Shopping Centre has less variety – just cream & choco wasant and petit chocolat chocolat. Just 50 cents each and you can finish a single one in 2 bites.

The Provence at Holland Village has walnut raisins, chocolate twist, koshi an pan, milk bun, light pound cake, cheese bun, cream cheese seasame, walnut cream cheese and chocol & cream wassant.

Our advice is to call ahead and reserve the buns/wassant and collect it later. Else be prepared to have them tell you “Sorry, we ran out!”.

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