Opening Hours: 10.30am to 5pm, Monday to Friday; closed on weekends and public holidays
I love their sambal deep fried fish here. Unusual for me coz I’m not a fish person. When I do order from them, I’ll ask for more sambal so I can mask the fishy taste. 😛
The prices are also still ridiculously retro – the signboard menu indicates that the dishes range from $4 to $10, except for the sambal fish which can go up to about $12. Trust me, you are paying for less than what the dish is worth.
Whilst you are in the area, you can also check out the hokkien mee at Lian Seng. They’re also not opened for dinner. 😀
Thanks to Jim for the update on the move! Time for some sambal fish! This is the article that Jim mentioned.